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Fermly Blog

  • hutto1

Collaboration: Community Beer Works Conflict of Sounds

Updated: Jul 6, 2021

This fall we made a COVID-safe sojourn to Buffalo, New York for a brew day with our friends at Community Beer Works! The resulting beer: Conflict of Sounds. This 8% ABV Double IPA was brewed with Root Shoot Malting base malt, Colorado-grown peaches, vanilla beans, and fermented with Voss Kveik yeast.


"It's a well-balanced Double IPA that showcases the flavors of white peach and real vanilla bean," says Community Beer Works Head Brewer Robert Turley.


Check out this video that CBW made about the release, and get this beer while you can If you’re in the Buffalo area!



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